Just like ketchup, mustard, mayonnaise, tartar sauce, hot sauce and all the other cool condiments, Sriracha is now available in portable portions.
According to reports, Taco Bell is testing a new menu in which Sriracha is poured over traditional menu items such as tacos, nachos, and other mysterious, vaguely-pornographic-sounding things like the "Sriracha Loaded Griller" and the "Sriracha Quesarito." So far the items are only available in Kansas City, which must…
Um, this is about to be tearing up some Bloody Mary's at my next brunch (and probably also some buttholes).
Sick and tired of essentially living inside a giant cloud of pepper spray, residents of Irwindale, CA petitioned to have the Huy Fong Foods factory (makers of Sriracha) shut down until they can regulate their fumes. Yesterday, city officials filed suit. A judge will decide on Thursday whether or not to grant the order.