This Virus of Great Uncertainty
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                            Image: Jim Cooke
“I know this is going to sound dramatic, but I’m not coming home this weekend,” I told my sister through the phone. It was the Thursday before the first weekend in March, and I had what I thought was a cold—but what kept me in Brooklyn was the suspicion that it might actually be something else. I just wasn’t sure.
The first confirmed case of covid-19 in New York had been reported just days prior, which meant this looming illness that had once been easy to brush off was now maybe knocking at the door. I had been planning to visit my family in South Jersey, as I hadn’t since Christmas. My sister was hosting a preview tasting for her restaurant’s upcoming summer seasonal offerings. Hers is the rare spot that offers healthier alternatives and vegan food on the pizza- and french fry-dominated boardwalk in my hometown, where she still lives. I was sad to miss it and felt a little silly about my decision to do so, but I knew that in the off chance that I was infected, I’d have a terrible time forgiving myself for possibly exposing my parents to this mysterious illness.
Really, I felt fine. For all I knew, I had something milder than a cold, just allergies. That seemed plausible in our unseasonably warm late winter. All I knew of the symptoms of covid-19, which most of us were just calling coronavirus at the time, were fever and a dry cough, with some secondary effects like soreness and fatigue. I felt fairly confident that my sickness was in a lesser class. Coughing up phlegm relieved not just my congestion, but also my anxiety. If it were coronavirus my cough would be dry, right?
So many have labeled what we’re living through “a time of great uncertainty.” It is. And that’s true on a molecular level. The vast majority of us have no idea if we were, are, or will be sick. In the absence of any verifiable information, there’s nothing to do besides live with the knowledge that every action is possibly flawed and potentially fatal.
So just in case, I was staying put. My sister said she understood. There was a whole summer season ahead of us, during which I could eat at her spot several times, performing my own tasting over the course of my regular trips home (hailing from a beach town, I visit home more in the summer than any other season). I was sure I’d be traveling home a lot this summer. I always do.
By the time I woke up on Saturday, I felt better. I went to the gym and worked and spent time thinking and cleaned my apartment and did all of the things I do on a normal weekend day. My only bit of residual weirdness was the development of an ache in my right ear that ensuing discharge (first in the form of liquid and then crust) suggested was an infection. I had ear infections a lot as a kid. I had tubes surgically inserted at one point to keep my ears irrigated. But I hadn’t had a full-on ear infection for at least 20 years. The timing could have been coincidental, but maybe not. I Googled whether an ear infection was a known symptom of coronavirus and discovered that it was, according to provider Intermountain Healthcare’s website. That page, however, has since been revised to indicate that it refers to seasonal coronavirus, and not covid-19. Today, ear infections have not been widely reported as a symptom of covid-19.
I saw a doctor. He confirmed my ear infection and prescribed antibiotic drops. My irritation with having to endure 10 minutes of an ear full of liquid notwithstanding—like a wet willy suspended in time every day for a week—life became increasingly comfortable and then back to normal.
Normal, that is, besides the invisible threat surrounding us that kept us away from our workplace and friends, threw off our daily routines, plummeted the economy into an anxiety-inducing collapse, rapidly sent people to the hospital and grave, and more or less hypnotized me into thinking about the viral culprit of all this unrest about every waking moment. But otherwise, I felt fine.
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