A new museum exhibit traces the development of salsa and the broader context that produced the musical style, specifically the immigrant culture of New York City. It looks fascinating and informative and also like it will have you extremely motivated to step up your dance skills this summer.
Rhythm and Power opens this week at the Museum of the City of New York. “The first ever museum exhibition to trace the history of salsa—a quintessentially New York cultural development—from a local dance movement to a worldwide phenomenon, Rhythm and Power illuminates how the diversity of New York City gave rise to salsa, an up-tempo combination of percussive Latin music and poly-rhythmic, Afro-Caribbean infused dance,” an announcement from the museum explains. “A multi-ethnic network of New York musicians and dancers, mostly of Puerto Rican and Cuban descent, developed this distinct genre by experimenting with a fusion of musical traditions from the United States, Cuba, and throughout the Americas.”
The exhibit, which is bilingual, incorporates music, objects like concert posters and musical instruments belonging to famous artists, and of course the very cool photographs in this post.
Look at this pair of shoes worn by salsa legend Celia Cruz on her PBS TV special Celia and Friends in 2000.
As a preview over at the New York Post explains, New York nightlife had long been obsessed with Cuban music: “There was the rumba craze in the 1930s and then you had all of these [Cuban dance] crazes,” like the mambo and the cha-cha, author Chris Washburne told the Post. It was a popular style in big, fancy clubs like the Copacabana. (That’s the pop cultural context to Ricky Ricardo’s character in I Love Lucy.) And the city had growing Latino immigrant populations in areas like Spanish Harlem and the South Bronx, who started playing with the style. The result was the new form known as salsa.
“The mercurial rise of salsa in New York was made possible only through the combination of an unprecedented cultural moment and the unbelievable diversity of the city’s musical scene,” explained the exhibit’s curator, Derrick Léon Washington, in an announcement.
He continued: “At a time when multiple Latino communities sought to assert themselves socially and politically, New York City provided a setting for different sounds and styles—including the musical virtuosity of the Cuban rumba; the raw energy of Puerto Rican bomba; the communal solidarity that arose in the charged spaces of the plena from Ponce, Puerto Rico; the velvety smooth harmonies of Latin boogaloo; and the growing presence of Dominican palo—to fuse together and become a new creation that would change the course of music history.”
If you need me, I will be attempting to astrally project myself into these negatives.
DISCUSSION
Oh man. I read that title and thought the article was about the delicious sauce which belongs on my burrito.
I am disappoint.