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    thejoyofsound: This is all nuts. This article was obviously poorly researched and the grand majority of the commentors don't seem to kmow what they are talking about... more »
    Ms Meghan: She has a whole chapter in the new book devoted to Cool Whip Free. Let's ponder the miracle of cool whip for a second* ... it's made of sugar and oil.... more »
    wideeyedgradstudent: the thing is, while the focus of some of this is dieting to be thin, at risk of sounding hokey, the main issue is overall health (which, as many a doc... more »
    goodgirlrevolution: "the fat girl's guide to life" sheds a lot of light on the reality of genetics and body types. i am a size 18, i eat 10 servings of fruits/vegetables ... more »
    librarysmut: "People are hypocrites," she says. "They say 'shop the perimeter of the store, never eat anything that's not organic,' but it's B.S., because people c... more »
    stoprobbers: 1. Foodies LOVE breakfast sausage. 2. I DON'T LIKE PINK. YOU WILL NEVER GET ME TO LIKE PINK. STOP WITH THE PINK! AAAACCCCKKKK!!!!! more »
    prettycool: My brother's friend lost over fifty pounds so I asked him how he did it- "Less of what I was eating, a few more veggies, and A LOT of sex...a lot." more »
    Everything MidnightBikeRide does is a balloon.: Ok, so her cookbook is recipes under 200 calories. Er, why would I devote time and effort to preparing and garnishing a dish that was only going to p... more »
    swedishfishing: Can we PLEASE all just agree that this is not alfredo in any way? [www.hungry-girl.com] more »
    kelsium: I don't think we will ever be able to separate food and morality. We haven't managed to separate sex and morality yet, so don't hold your breath. Cons... more »
    tscheese: I guess I have trouble with diets that assume that I have a raving junk food addiction. We are a culture that is SATURATED in cheap, easily-available,... more »
    RobertaFisk: To each their own, but I'll never eat like this. I took a look at a few recipes, and they were full of low-fat, fake-meat, soymilk, low-carb ingredien... more »
    Princess Leela: I noticed a lot of comments on here to the extent of, "Duh, it's easy. Eat when you're hungry. Stop when you're full." Obviously for some of us, somet... more »
    Penny_Esq: One side of the perimeter of my grocery store is wine. Another side is dairy, including cheese. And another side is produce. Wine, cheese, and avocado... more »
    IvyArbor: I am not buying that evolutionary theory either about satiation - go to any other country in the world and come back...this is not a human species thi... more »
  • #dietofworms

    Aack! "Hungry Girl" Turns Us Into A Nation Of Cathy Comics

    "Hungry Girl" ("tips and tricks for hungry chicks!") is the biggest thing in dieting. Great. More »