Deep down, we all know that there are, shall we say, unsavory ingredients in many of the foods we so love to eat. (I am looking at you, Mr. McRib). But these past few weeks have been kind to our ability to maintain the illusion that what we eat is not filled with hair and bugs and spare animal parts. First, there was…

Remember pink slime? That disgusting neon tube of "beef" that it turns out was in all of our Big Macs and cafeteria burgers and other ground beef? Well, thank goodness, it's fast becoming a thing of the past. After McDonald's and other fast food places banned it from their burgers and then the USDA decided schools could