Alice Waters: "I usually always eat breakfast, a brunch. I make myself a salad and have an egg and toast. I go out and pick whatever is in the garden." [NYT]
Alice Waters: "I usually always eat breakfast, a brunch. I make myself a salad and have an egg and toast. I go out and pick whatever is in the garden." [NYT]
Julie & Julia is based on one great book and one okay one, so it's no wonder that the film's premiere, at Mann Village Theatre, should be a mixed bag - and full of food and Hollywood celebs...plus Alice Waters.
In Salon this weekend, Siobhan Phillips described the month she and her husband spent eating "ethically." Her experiment got us thinking about whether the burdens of a sustainable diet fall disproportionately on women.
Today on the HuffPo, Victoria Namkung tells everybody to leave poor Alice Waters alone!
The President's first meal as Commander in Chief is a big deal. Today's Times tells us what he ate — and will continue to eat, if some people have their way.
Poor American eaters! You know how transfat is, like, going to totally kill you or something and that's why it's been snatched from all of our food? Well, there's one small problem: An ideal replacement fat hasn't really been identified; most of the fats being used in replacement (palm kernel oil, palm oil, coconut…